Transilvanian Brunch

At Transilvanian Brunch, old recipes are cooked and prepared by local hosts and families using only fresh products. 

These brunches are organized in several villages around Sibiu and they include a delicious testing session, the food story and a local visit in the village with a guide. The events are organized as follows:

• Movile (Hundertbücheln) – 26 April
• Curciu (Kirtsch) – 10 May
• Bazna (Baassen) – 24 May
• Ruja (Roseln) – 26 July
• Țapu (Abtsdorf) – 16 August
• Șeica Mică (Kleinschelken) – 11 October
• Miercurea Sibiului (Reußmarkt) – 25 October